Oriental coffee spice and for Chai Latte

Our coffee spice is also delicious for the preparation of chai latte. Recipe below.
The taste of 1001 nights in your coffee! Flavor your coffee and prepare delicious Chai Latte!

Oriental coffee spice
Coffee preparation:  Put a knife tip oriental coffee spice in the coffee filter or on the bottom of the jug. Let the coffee pour over it. Stir and enjoy.
When preparing by the cup: place a  tip of a pointed knife of the oriental coffee spice on the bottom of the cup and pour coffee over it. Stir and enjoy.

Preparation Chai Latte: Briefly boil 500 ml milk with 2 bags (or approx. 3 teaspoons in a tea egg) of black tea. Pull off the fire immediately. 2-4 min. leave it to infuse. Remove black tea. Stir in a spoon tip of oriental coffee spice. Add sugar and enjoy. 
Chai latte can alternatively be prepared with rooibos tea. Then let it leave to infuse a little longer.

Tip: Prepare an interesting cinnamon sugar variant with the coffee spice! Or sprinkle it as a topping over custard, semolina pudding, cream or cocoa! Let your imagination run wild!

Ingredients: cinnamon, cardamom, cloves, allspice, nutmeg.

Note for allergy sufferers: This product is bottled in a facility that also processes seeds, cereals and dried fruit. Therefore, traces of gluten, soy, mustard, celery, sesame and sulfur can be included.

Store cool, dry, dark and airtight.