Mild green teas Sencha and Kukicha with exquisite white tea Pai Mu Tan give this exceptional tea creation its aromatic base. Sensual pomegranate and exotic dragon fruit turn this delicacy into a bewitching taste experience.
Ingredients: Green tea Sencha and Japan Kukicha, white tea Pai Mu Tan (79%), dragon fruit (dragon fruit, cane sugar, powdered sugar, corn starch, citric acid), lemon grass, aroma, kiwi and raspberry pieces, pomegranate seeds.
Store cool, dry, dark and airtight.
Preparation: By nature, green tea can quickly become too bitter. Therefore, usually 2 min. to leave to infuse is sufficient. Can be infused twice.
2 - 3 min.
95 ° C
1 tsp per cup (250 ml)