Traditional Indian spices with black tea.
According to the Ayuweda, Black Chai contains warming spices. This characteristic is very popular in the cold season.
The refreshing aromas of the spices contained make BlackChai the perfect afternoon tea to enjoy all year round with or without milk.
Black tea contains stimulating substances and bitter substances. Therefore, you should not leave to infuse too long.
Ingredients: black tea (44%), cinnamon pieces, anise seeds, ginger pieces, black peppercorns, cloves, chicory roots, cardamom seeds, whole cardamom.
Store cool, dry, dark and airtight.
Preparation:
2 - 4 min.
95 ° C
1 tsp per cup (250 ml)
Note: Enjoy with milk or cream, sweetened or unsweetened.
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.jpg "Preview: Black Chai spice tea blend with black tea")
.jpg "Black Chai spice tea blend with black tea")
